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Chicken Salad

2/28/2023

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Picture
 This Chicken Salad is truly divine.
At  first glance you might   gaze at the delicious  Gala Apples.
But trust me, they make this Chicken Salad   appetizing.
The sweet crunch of the apples. Add some lemon juice so they don't  brown   or you could add grapes into it; combines wonderfully with the  chicken and the richness of the mayo.

Mixed with celery, onions, clausen pickles and fresh parsley on top leaves the perfect crunch!
Served on a  croissant, wrap or lettuce bowl.  
This easy to make meal is great for all occasions.




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    Chef Mark Huffine

    While in the Army in 1974. Mark began learning to cook in the town of Naples/ Licola, Italy in the homes of everyday people.
    He is a lover of 
    ​fine cuisines and very passionate in his creations.
    ​Here is a place to experience some of his favorite dishes.  

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  • Home
  • About
  • Staff
  • Shows & Programs
    • Interviews
    • The Big Al & Sandy Show
    • Going To Church Music
    • Solid Gospel Gold
    • Fill My Cup
    • The Bluegrass Jamboree
    • Country Music International Radio
    • Pastor Marks Kitchen
    • In Memorium
    • Weather
  • Community Events
    • Upcoming Events
    • WDIC News
  • Artists
  • Sports